Slow Food - Episodio 3 (stagione 3)

Why an English title for an Italian-language podcast episode? Because "Slow Food" is the name of an association born in Italy that promotes the food culture through shows, events, and much more.
Katia and Alessio will tell us about "Slow Food" in this episode, where we will learn the meaning of some words such as "abbuffarsi" or "cibo spazzatura".

Italiano ON-Air is the podcast of the Scuola Leonardo da Vinci, a school of Italian for foreigners located in Florence, Milan, Rome, Turin, and Viareggio! Every week you can listen to a new dialogue, with new insights, and learn expressions, vocabulary, and idioms.

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Find the complete list and the episodes at: https://podcast.scuolaleonardo.com/

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Scuola Leonardo da Vinci

Italian Language Schools and Courses in Italy.
Learn Italian in Italy in Florence, Milan, Rome, Turin and Viareggio


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